To celebrate our learning this term we took part in a medieval banquet. In the morning we made an enriched dough bun, something rich Tudors with a sweet tooth might have been familiar with.

In the afternoon we had our feast in the great hall. Over the week we had received some fantastic letters explaining why our guests should sit with Sir Salmon and Lady Sabir at the top table, so it was quite full.

We finished by demonstrating our Tudor dances, which looked very authentic in our costumes.