Lunches at Kelvedon Academy are cooked by Edwards & Blake.

THIS SCHOOL IS NUT FREE

(If your child has packed lunches, please ensure that all products included are nut free. Please note that Pesto contains nuts and should not be included in a packed lunch.)

The School lunch price is £2.30 per day (£11.50 per week)

All school meals must be ordered and paid for in advance online. To access ParentPay, please click link;            www.parentpay.com

Menus for the following weeks will be shown on the ParentPay website.

Please remember that the cut off time for ordering meals is 9pm on the Sunday before each week commences.

Meals cannot be ordered after this time online or in the school office and should you miss the deadline then you will need to provide your child with a packed lunch. If they are in years 3, 4, 5 or 6, prepayment is compulsory. This is clearly explained during the booking process. If you have not paid within 2 hours of booking your child’s meals, or their is insufficient credit balance in your ParentPay account, the booking will be cancelled.

In the event that your child is absent from school your order will be cancelled by the school office and you will not be charged for the meal.

Each meal taken will be debited from your child’s ParentPay account on the day of provision.

Year R, 1 and 2 pupils and those eligible for free school meals also need to pre-select their meal choices online. If a meal is not pre-ordered by the cut off time you will need to contact the school office in order for an ’emergency meal’ to be ordered.

Year N pupils (Nursery) will require a packed lunch if they do all day sessions, or do Monday, Tuesday, Thursday or Friday afternoon only sessions.

For guidance to meal booking or crediting your child’s ParentPay account, please click on the following link;

How-to-make-a-meal-and-event-bookings (May2017)

Adding-and-using-Parent-Account-credit

Week commencing 09 September 2019 

Monday Tuesday Wednesday Thursday Friday
Main Meal
Cornish Pasty with New Potatoes & garden Peas The Great British Breakfast Sausage, Bacon, Hash Brown, Beans & Roasted Tomato, Carrots & Sweetcorn Roast Chicken & Yorkshire Pudding with all the Trimmings, Spring Cabbage & Mixed Vegetables Pasta Bolognaise & Garlic Bread served with Cauliflower & Sliced Green Beans MSC Fish Fingers & Chips served with Garden Peas or Baked Beans
(v) Cheese Pizza with Half Jacket Potato & Garden Peas (v) Mac & Cheese served with Carrots & Sweetcorn (v) Quorn Roast & Yorkshire Pudding with all the Trimmings, Spring Cabbage & Mixed Vegetables (v) Veggie Bolognaise & Garlic Bread served with Cauliflower & Sliced Green Beans Bhaji Burger served with Chips, Garden Peas or Baked Beans
Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans
Pasta with a Cheese Sauce Pasta with a Tomato Sauce Pasta with a Cheese Sauce Pasta with a Tomato Sauce Pasta with a Cheese Sauce
Dessert
Sticky Toffee Pudding with Custard Chocolate crunch with Custard Oaty Biscuit Fresh Carrot Cake with Icing Glaze Jelly & Fruit

Week commencing 16 September 2019 

Monday Tuesday Wednesday Thursday Friday
Main Meal
Beef Burger in a Bun & Wedges served with Sweetcorn & Carrot Sticks Cottage Pie served with broccoli Roast Chicken & Yorkshire Pudding with all the Trimmings, Cauliflower & Peas Homemade Chicken Pie & Mash served with Mixed Vegetables MSC Battered Fish & Chips served with garden Peas or Baked Beans
(v) Veggie Burger in a Bun & Wedges served with Sweetcorn & Carrot Sticks (v) Veggie Mince Cottage Pie served with Broccoli (v) Quorn Roast & Yorkshire Pudding with all the trimmings, Cauliflower & Peas (v) Cheese and Red Onion Pasty served with Mixed Vegetables (v) vegetable Nuggets & Chips served with Garden Peas or Baked Beans
Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans
Pasta with Cheese sauce Pasta with a Tomato Sauce Pasta with Cheese sauce Pasta with a Tomato Sauce Pasta with Cheese sauce
Dessert
Lemon Cake Slice with Custard Chocolate Crispy Frozen Toffee Yogurt Jam Sponge with Custard Ginger Biscuit

Week commencing 23 September 2019 

Monday Tuesday Wednesday Thursday Friday
Main Meal
Traditional Sausage & Mash served with Mixed Vegetables Chicken Tikka Curry with Wholegrain Rice, Broccoli & Garden Peas Roast Chicken & Stuffing with all the Trimmings, Savoy Cabbage & Sweetcorn DINOSAUR DAY Woolly Mammouth Pork Sausages served with Dinosaur Bones (Potato Wedges), Brontosaurus Beans (Baked Beans) or Panoplosaurus (Peas) MSC Battered Fish & Chips served with Garden Peas & Baked Beans
(v) Vegetable Sausage & Mash served with Mixed Vegetables (v) Margherita Pizza with Jacket Wedges, Broccoli & Garden Peas (v) Quorn Roast & Stuffing with all the Trimmings, Savoy Cabbage & Sweetcorn (v) DINOSAUR DAY Quetzacoatlus Quorn Sausages served with Dinosaur Bones (Potato Wedges), Brontosaurus Beans (Baked Beans) or Panoplosaurus (Peas) (v) Quorn Fajita & Chips served with Garden Peas or Baked Beans
Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jinzhousaurus Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans
Pasta with a Tomato Sauce Pasta with Cheese sauce Pasta with a Tomato Sauce Pasta with Cheese Sauce Pasta with a Tomato Sauce
Dessert
Ginger Sponge with Custard Frozen Strawberry Yogurt Fruity Flapjack Diplodocus Dessert (Chocolate Muffin) Chocolate & Beetroot Traybake

Week commencing 30 September 2019 

Monday Tuesday Wednesday Thursday Friday
Main Meal
Cornish Pasty with New Potatoes served with Garden Peas The Great British Breakfast Sausage, bacon, Hash Brown, Beans & Roasted Tomato, Carrots & Sweetcorn Roast Chicken & Yorkshire Pudding with all the trimmings, Spring Cabbage & Mixed Vegetables AMERICAN THEME DAY Beef Burger in a Bun served with French Fries & a side of Sweetcorn MSC Fish Fingers & Chips served with Garden Peas or Baked Beans
(v) Cheese Pizza with Half Jacket Potato & served with Garden Peas (v) Mac & Cheese served with Carrots & Sweetcorn (v) Quorn Roast & Yorkshire Pudding with all the trimmings, Spring Cabbage & Mixed Vegetables (v) Mac & Cheese served with Garlic Bread & a side of Sweetocrn (v) Bhaji Burger served with Chips & Garden Peas or Baked Beans
Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans
Pasta with a Cheese Sauce Pasta with a Tomato Sauce Pasta with a Cheese Sauce Pasta with a Tomato Sauce Pasta with a Cheese Sauce
Dessert
Sticky Toffee Pudding with Custard Chocolate Crunch with Custard Oaty Biscuit Chocolate Brownie Jelly & Fruit

Week commencing 07 October 2019 

Monday Tuesday Wednesday Thursday Friday
Main Meal
Beef Burger in a Bun & Wedges served with Sweetcorn & Carrot Sticks Cottage Pie served with Broccoli Roast Chicken & Yorkshire Pudding with all the trimmings, served with Cauliflower & Peas Homemade Chicken Pie & Mash served with Mixed Vegetables MSC Battered Fish Fillet & Chips served with Garden Peas or Baked Beans
(v) Veggie Burger in a Bun & Wedges served with Sweetcorn & Carrot Sticks (v) Veggie Mince Cottage Pie served with Broccoli (v) Quorn Roast & Yorkshire Pudding with all the trimmings, served with Cauliflower & Peas (v) Cheese and Red Onion Pasty served with Mixed Vegetables (v) Vegetable Nuggets & Chips served with Garden Peas or Baked Beans
Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans
Pasta with Cheese Sauce Pasta with a Tomato Sauce Pasta with Cheese Sauce Pasta with a Tomato Sauce Pasta with Cheese Sauce
Dessert
Lemon Cake Slice with Custard Chocolate Crispy Frozen Toffee Yogurt Jam Sponge with Custard Ginger Biscuit

Week commencing 14 October 2019 

Monday Tuesday Wednesday Thursday Friday
Main Meal
Traditional Sausage & Mash served with Mixed Vegetables Chicken Tikka Curry with Wholegrain Rice, Broccoli & Garden Peas Roast Chicken & Stuffing with all the trimmings, Savoy Cabbage & Sweetcorn Savoury Beef, Potato & Onion Pie served with Green Beans & Carrots MSC Battered Fish & Chips served with Garden Peas or Baked Beans
(v) Veggie Sausage & Mash served with Mixed Vegetables (v) Margherita Pizza with Jacket Wedges, Broccoli & Garden Peas (v) Quorn Roast & Stuffing with all the trimmings, Savoy Cabbage & Sweetcorn (v) Vegetable Mince & Onion Pie served with Green Beans & Carrots (v) Quorn Fajita & Chips served with Garden Peas or Baked Beans
Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans
Pasta with Tomato Sauce Pasta with a Cheese Sauce Pasta with Tomato Sauce Pasta with a Cheese Sauce Pasta with Tomato Sauce
Dessert
Ginger Sponge with Custard Frozen Strawberry Yogurt Fruity Flapjack Oaty Biscuit Chocolate & Beetroot Traybake

Week commencing 21 October 2019 

Monday Tuesday Wednesday Thursday Friday
Main Meal
Cornish Pasty with New Potatoes & Garden Peas The Great British Breakfast Sausage, bacon, Hash Brown, Beans & Roasted Tomato Roast Chicken & Yorkshire Pudding with all the trimmings, served with Spring Cabbage & Mixed Vegetables MSC Fish Fingers & Chips served with Garden Peas or Baked Beans
(v) Cheese Pizza with Garden Peas (v) Mac & Cheese served with Carrots and Sweetcorn (v) Quorn Roast & Yorkshire Pudding with all the trimmings, served with Spring Cabbage & Mixed Vegetables (v) Bhaji Burger served with Chips, Garden Peas or Baked Beans
Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans Freshly Baked Jacket Potato with Tuna Mayonnaise, Grated Cheese or Baked Beans
Pasta with a Cheese Sauce Pasta with a Tomato Sauce Pasta with a Cheese Sauce Pasta with a Tomato Sauce
Dessert
Sticky Toffee Pudding Chocolate Crunch with Custard Oaty Biscuit Fresh Carrot Cake with Icing Glaze