Lunches at Kelvedon Academy are cooked by Edwards & Blake.
THIS SCHOOL IS NUT FREE
(If your child has packed lunches, please ensure that all products included are nut free. Please note that Pesto contains nuts and should not be included in a packed lunch.)
The School lunch price is £2.30 per day (£11.50 per week)
All school meals must be ordered and paid for in advance online. To access ParentPay, please click link; www.parentpay.com
Menus for the following weeks will be shown on the ParentPay website.
Please remember that the cut off time for ordering meals is 9pm on the Sunday before each week commences.
Meals cannot be ordered after this time online or in the school office and should you miss the deadline then you will need to provide your child with a packed lunch. If they are in years 3, 4, 5 or 6, prepayment is compulsory. This is clearly explained during the booking process. If you have not paid within 2 hours of booking your child’s meals, or there is insufficient credit balance in your ParentPay account, the booking will be cancelled.
In the event that your child is absent from school your order will be cancelled by the school office and you will not be charged for the meal.
Each meal taken will be debited from your child’s ParentPay account on the day of provision.
Year R, 1 and 2 pupils and those eligible for free school meals also need to pre-select their meal choices online. If a meal is not pre-ordered by the cut off time you will need to contact the school office in order for an ’emergency meal’ to be ordered.
Year N pupils (Nursery) will require a packed lunch if they do all day sessions. (A healthy lunch with no sweets of chocolate bars; grapes, and other food items of a similar shape, to be cut long-wise to prevent a choking hazard.)
For guidance to meal booking or crediting your child’s ParentPay account, please click on the following link;
How-to-make-a-meal-and-event-bookings (May2017)
Adding-and-using-Parent-Account-credit
Week commencing 19 April 2021 (Cycle week 1)
Monday | Tuesday | Wednesday | Thursday | Friday |
Main meal | ||||
Beef Meatballs in Tomato Sauce & Pasta served with Garden Peas & Carrots | Hunters (BBQ) Chicken Wrap with Potato Wedges served with Sweetcorn & Broccoli | Roast Chicken, Roast Potatoes, Yorkshire Pudding & Gravy served with Cauliflower and Savoy Cabbage | Beef Bolognaise with Pasta served with Roasted Veg and Carrots | Battered Fish & Chips served with Garden Peas or Baked Beans |
Vegetable Meatballs with Tomato Sauce & Pasta served with Garden Peas & Carrots (v) | Cheese & Tomato Pizza & Potato Wedges served with Sweetcorn & Broccoli (v) | Quorn Roast, Roast Potatoes, Yorkshire Pudding & Gravy served with Cauliflower and Savoy Cabbage (v) | Vegetable Curry & Rice served with Roasted Veg and Carrots (v) | Veggie Nuggets & Chips served with Garden Peas or Baked Beans (v) |
Freshly Baked Jacket Potato with Choice of Toppings: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Toppings: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Toppings: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Toppings: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Toppings: Baked Beans, Grated Cheese or Tuna & Mayonnaise |
Macaroni Cheese | – | Tomato Pasta Topped with Cheese | Macaroni Cheese | – |
Dessert | ||||
Lemon Drizzle Cake | Chocolate Crispy Cake | Vanilla Ice Cream | Fruit Sponge & Custard | Cherry Flapjack |
Week commencing 26 April 2021 (Cycle week 2)
Monday | Tuesday | Wednesday | Thursday | Friday |
Main meal | ||||
Pork Sausages Toad in the Hole with Mash & Gravy served with Green Beans & Carrots | Chicken Chow Mein & Noodles served with Sweetcorn & Roasted Veg | Roast Chicken Breast, Roast Potatoes, Stuffing & Gravy served with Garden Peas & Carrots | Dinner Ladies Special Day Caroline’s Sausage Roll & Hash Browns served with Mixed Vegetables | Battered Fish & Chips served with Garden Peas or Baked Beans |
Vegetarian Toad in the Hole with Mash & Gravy served with Green Beans & Carrots (v) | Cheese & Tomato Pizza & 1/2 Jacket Potato served with Sweetcorn & Roasted Veg (v) | Veggie Sausages, Roast Potatoes, Stuffing & Gravy served with Garden Peas & Carrots (v) | Vicky’s Veggie Nuggets & Hash Browns served with Mixed Vegetables (v) | Vegetable Bean Grill & Chips served with Garden Peas or Baked Beans (v) |
Freshly Baked Jacket Potato with Choice of Topping: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Topping: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Topping: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Topping: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Topping: Baked Beans, Grated Cheese or Tuna & Mayonnaise |
Macaroni Cheese | – | Tomato Pasta Topped with Cheese | Cook’s Special Creamy Cheese Pasta Bake | – |
Dessert | ||||
Vanilla Ice Cream | Ginger Biscuit | Fruit & Jelly | Iced Sponge | Shortbread |
Week commencing 03 May 2021 (Cycle week 3)
Monday | Tuesday | Wednesday | Thursday | Friday |
Main meal | ||||
– | Beef Burger in a Bun & Potato Wedges served with Sweetcorn & Carrots | Roast Chicken, Roast Potatoes, Yorkshire Pudding & Gravy served with Cauliflower & Savoy Cabbage | All Day Breakfast, Bacon, Pork Sausage, Beans and Hash Browns served with Mixed Vegetables | Fish Fingers & Chips served with Garden Peas or Baked Beans |
– | Quorn Burger in a Bun & Potato Wedges served with Sweetcorn & Carrots (v) | Quorn Roast, Roast Potatoes, Yorkshire Pudding & Gravy served with Cauliflower & Savoy Cabbage (v) | Mac n Cheese & Garlic Bread served with Mixed Vegetables (v) | Veggie Sausage Hotdog & Chips served with Garden Peas or Baked Beans |
– | Freshly Baked Jacket Potato with Choice of Toppings: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Toppings: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Toppings: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Toppings: Baked Beans, Grated Cheese or Tuna & Mayonnaise |
– | Tomato Pasta Topped with Cheese | Tomato Pasta Topped with Cheese | – | – |
Dessert | ||||
– | Apple Crumble & Custard | Jelly & Ice Cream | Iced Carrot Cake | Toffee Cream Tart |
Week commencing 10 May 2021 (Cycle week 1)
Monday | Tuesday | Wednesday | Thursday | Friday |
Main meal | ||||
Beef Meatballs in Tomato Sauce & Pasta served with Garden Peas & Carrots | Hunters (BBQ) Chicken Wrap with Potato Wedges served with Sweetcorn & Broccoli | Roast Chicken, Roast Potatoes, Yorkshire Pudding & Gravy served with Cauliflower and Savoy Cabbage | Beef Bolognaise with Pasta served with Roasted Veg and Carrots | Battered Fish & Chips served with Garden Peas or Baked Beans |
Vegetable Meatballs with Tomato Sauce & Pasta served with Garden Peas & Carrots (v) | Cheese & Tomato Pizza & Potato Wedges served with Sweetcorn & Broccoli (v) | Quorn Roast, Roast Potatoes, Yorkshire Pudding & Gravy served with Cauliflower and Savoy Cabbage (v) | Vegetable Curry & Rice served with Roasted Veg and Carrots (v) | Veggie Nuggets & Chips served with Garden Peas or Baked Beans (v) |
Freshly Baked Jacket Potato with Choice of Toppings: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Toppings: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Toppings: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Toppings: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Toppings: Baked Beans, Grated Cheese or Tuna & Mayonnaise |
Macaroni Cheese | – | Tomato Pasta Topped with Cheese | Macaroni Cheese | – |
Dessert | ||||
Lemon Drizzle Cake | Chocolate Crispy Cake | Vanilla Ice Cream | Fruit Sponge & Custard | Cherry Flapjack |
Week commencing 17 May 2021 (Cycle week 1)
Monday | Tuesday | Wednesday | Thursday | Friday |
Main meal | ||||
Pork Sausages Toad in the Hole with Mash & Gravy served with Green Beans & Carrots | Chicken Chow Mein & Noodles served with Sweetcorn & Roasted Veg | Roast Chicken Breast, Roast Potatoes, Stuffing & Gravy served with Garden Peas & Carrots | Barbeque Chicken & Rice served with Green Beans & Cauliflower | Battered Fish & Chips served with Garden Peas or Baked Beans |
Vegetarian Toad in the Hole with Mash & Gravy served with Green Beans & Carrots (v) | Cheese & Tomato Pizza & 1/2 Jacket Potato served with Sweetcorn & Roasted Veg (v) | Veggie Sausages, Roast Potatoes, Stuffing & Gravy served with Garden Peas & Carrots (v) | Tomato & Basil Pasta & Garlic Bread served with Green Beans & Cauliflower (v) | Vegetable Bean Grill & Chips served with Garden Peas or Baked Beans (v) |
Freshly Baked Jacket Potato with Choice of Topping: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Topping: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Topping: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Topping: Baked Beans, Grated Cheese or Tuna & Mayonnaise | Freshly Baked Jacket Potato with Choice of Topping: Baked Beans, Grated Cheese or Tuna & Mayonnaise |
Macaroni Cheese | – | Tomato Pasta Topped with Cheese | Macaroni Cheese | – |
Dessert | ||||
Vanilla Ice Cream | Ginger Biscuit | Fruit & Jelly | Iced Sponge | Shortbread |